Over the past two weeks, I’ve made this twice.  It’s just so easy and so delicious.  Funny thing is, I vividly remember protesting eating pot roast as a child when we’d go to my Nana’s for dinner.  I just remember it being so much more bland than this.  Maybe its the crock pot, the thing is pretty magical :-)

Another confession is that I don’t really have a recipe for this.  I follow the directions on the back of the McCormick seasoning packet (found in the spice aisle at the grocery store).  Why mess with a good, perfect thing?

What you need:

  • 3-4 lb. chuck roast
  • veggies – potatoes, carrots, onion, celery
  • 1 cup water
  • the magical McCormick Savory Pot Roast seasoning packet

Basically just drop it all in the crock pot and cook it for 6-8 hours.  It makes the entire house smell delish and it’s so easy.  Though it’s no secret recipe or anything I’m posting it because a few people asked me about it and now I have a place to send them for the recipe.

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